I mean you can’t go wrong with that darling little pumpkin decor on top! This post may contain affiliate links. Enter: Pumpkin Chai Cupcakes. This concentrated amount of chai flavor turns our spiced cupcake batter into actual chai cupcake batter. Combine the cream cheese and brown sugar in the bowl of a stand mixer fitted with the paddle attachment and beat until creamy. Made with a soft, fluffy, + moist vegan base, these cupcakes are filled with bold pumpkin flavor and warm spices in every bite. Pumpkin Chai Cupcakes. Step 2: Bring milk to a simmer then remove from heat and add Pumpkin Chai tea. 1. Don’t overfill the cupcake moulds. About me. Step 1: Preheat oven to 350°F. They are the perfect compliment to sipping your favourite hot drink in a snuggly jumper. https://thebakermama.com/recipes/chai-spiced-pumpkin-pound-cake Chocolate Peanut Butter Cupcakes. In a medium bowl, sift together the flour, cinnamon, nutmeg, cloves, baking powder, baking soda, and salt, and whisk to combine. These Easy Pumpkin Chai Cupcakes are a delicious flavor battle between two classic flavors—-pumpkin + chai. Instead of regular milk, we’ll use chai tea milk made from a bag of chai tea steeped in 1/2 cup warm whole milk. 2 teaspoons baking powder. A light and spicy pumpkin cupcake infused with fragrant chai tea, topped with creamy caramel swiss meringue buttercream. Servings 18 cupcakes. Slowly but surely, I'm building up my repertoire of cupcake recipes here on Bakerita. Decorate with mini pumpkin cakes and you'll have a deliciously festive chai pumpkin cake that tops any ordinary pumpkin pie! 1 ½ cups brown sugar. And best of all I got to share the cupcake creation process with my sweet and talented friend Lisa from Okonomi Kitchen , so these have been tested and double tested and we can both vouch for their fluffy frosted chai spiced magnificence. Preheat the oven to 350°F/177°C, and line 18 muffin cups with paper liners. Three soft, perfectly sweet, extra pumpkiny, chai spiced pumpkin cake layers. Cook Time 20 minutes. Frost cooled cupcakes with Chai-Infused The Only Frosting You’ll Ever Need (recipe follows). Alongside these cupcakes, I absolutely love our homemade Carrot Cake Recipe and know you will as well! 1 ½ cups brown sugar. Add eggs, oil and tea and mix well. Our storefront is open for walk-ins, online pre-orders, and custom requests. ¾ cup buttermilk . These Gluten-Free & Paleo Pumpkin Chai Cupcakes are soft, moist and bursting with warm chai spices and pumpkin flavor. For the décor we used two popular techniques, carved buttercream and spatula painted buttercream, to … In a smaller bowl whisk together the flour, baking powder, baking soda, salt, and the remaining chai spice. in Cooking , Desserts , Recipes . Add the pumpkin and sour cream and beat until smooth. But, the flavour was quite strong, and I was pleasantly surprised on how well steeping Pumpkin Chai worked for these cupcakes. I got 10 cupcakes out of the recipe – but if you’re a fan of huge cupcakes you may fine you get less. Heat the milk in a small saucepan over medium heat until almost boiling. 3 large eggs. 2 teaspoons baking powder. Set aside one tablespoon for the chai whipped cream. Step 4: In another bowl, mix sugar, canola oil and vanilla extract. The cake consist of a Pumpkin Chai cake with a Chai Spice Swiss Meringue Buttercream. Follow Us. Christina Lane is the author of 3 … Together, however, they are even more PERFECT! 3 large eggs. For the Cupcakes. Step 3: In a large bowl, sift together flour, cornstarch, baking powder, baking soda, salt, cinnamon, cardamom, ginger and cloves. Total Time 30 minutes. https://arugulaandrocket.com/2017/11/10/pumpkin-chai-spice-cupcakes 2 teaspoons pumpkin pie spice. It’s Halloween and time for dressing up, going trick or treating and carving pumpkins. Today, I’m happy to be sharing a delicious holiday treat: Pumpkin cupcakes with chai cream cheese frosting. We bake a super moist pumpkin cake, then fill with vanilla pumpkin mousse and finish with a cream cheese chai buttercream! ¾ teaspoon baking soda. In medium-size bowl, combine pumpkin pie spice and cardamom with box cake mix. ½ cup vegetable oil. ¾ cup buttermilk . Scrape down the bowl. buttercream chocolate pumpkin cupcakes chocolate pumpkin muffins cupcakes frosting pumpkin vanilla bean. My pumpkin chai cupcakes are inspired by the flavours of Autumn. Pumpkin Spice Cupcakes are the quintessential fall dessert everyone needs! https://www.allrecipes.com/recipe/153245/pumpkin-spice-cupcakes Prepare the cupcake pan and line the molds with cupcake liners. 2. Pumpkin Spice Chai Cupcakes. INSTRUCTIONS. Store cupcakes in an airtight container on the counter for … Add the rest of the ingredients and mix well until everything is incorporated. My recipe makes this a simple but delicious treat you will love. 2 teaspoons cinnamon. Make sure to use pumpkin puree (also called “pure pumpkin”) and not pumpkin pie filling. If you’re a fan of chai tea lattes, then you will absolutely LOVE these pumpkin chai cupcakes. 2 teaspoons cinnamon. Chocolate Cupcakes with Blackberry Buttercream. I read the first few sentences and realized my life is, in fact, quite cyclical. Instructions Preheat the oven to 350°F. Yes, CHAI cream cheese frosting. ¾ teaspoon baking soda. CHAI FROSTING. Set aside. Pumpkin Spice Chai Blend As the leaves fall and the warmth of the summer season begins to fade, take comfort in knowing that Pumpkin Spice Chai is a cozy autumn black tea blend that will always invite you in with its spicy, pumpkin-tinged flavor and its sweet, creamy finish. Allow cupcakes to cool in their pans for about 4 minutes, before transferring them to a wire rack to cool completely. 2 teaspoons vanilla extract. Pumpkin Chai Cupcakes. CHAI FROSTING. ¾ teaspoon salt. Scrape down the bowl. Stir together the cardamom, cinnamon, ginger, and cloves. Cupcakes: Preheat the oven to 350ºF (175ºC). ½ cup vegetable oil. Line an 8x8 inch square baking pan with parchment paper (enough to hang over sides) and butter/spray for good measure. Keyword chai cupcakes, Cupcakes, pumpkin cupcakes, pumpkin spice Prep Time 10 minutes. The cupcakes will expand as … FOR THE CUPCAKES. 1 1/2 cups pumpkin puree. Hiding healthy fruits or veggies in dessert is one of my favorite things! https://www.dirtywhisk.com/pumpkin-cupcakes-chai-buttercream Pumpkin cupcakes that are sweetened with dates and made with whole wheat flour. Each generously frosted with the most delicious maple browned butter frosting. Preheat oven to 350°F and line muffin pan with cupcake liners. 1 1/2 cups pumpkin puree. 2 cups all-purpose flour. There’s also a vegan and gluten-free option! They're topped with an irresistible cashew-based chai frosting that you'd never guess is paleo + vegan. Pumpkin Chai Cupcakes. This post is sponsored by Simple Mills. FOR THE CUPCAKES. Recently I was hunting for my own recipe for Chewy Pumpkin Molasses Cookies and pulled up that page on our blog, from early November 2016. ¾ teaspoon salt. https://teacupsandthings.com/recipe-gluten-free-pumpkin-chai-cupcakes https://healthyrecipesblogs.com/gluten-free-pumpkin-cupcakes 2 teaspoons vanilla extract. 2 cups all-purpose flour. Chai infused cupcakes – we’ll use my basic vanilla cupcakes as the base, adding a generous amount of our chai spice mix. Pumpkin pie filling is filled with sugar and other ingredients, while pure pumpkin is just pumpkin. Our pumpkin chai cupcakes are the BEST way to welcome the fall season! 7. Bake for 20/25 minutes or until done. Steep for 10 minutes. I wasn’t sure how much flavour from the tea would come out, and thought the cupcakes might taste more like vanilla. Let the cupcake cool down and remove from the pan. 8. 117 Fans Like. Divide the batter between the cupcake liners and place the pan in the oven. 2 teaspoons pumpkin pie spice. Chai Cupcakes are really the only baked good we should be pausing pumpkin for at a time like this. Pumpkin Cream Cheese Cupcakes with Brown Butter Chai Frosting combine your favorite fall flavors in one rich and perfectly spiced dessert. In a bowl mix the pumpkin, the sugar and the oil. Line cupcake pan and add about ½ cup of batter to each cup. Line a cupcake tray with 12 cupcake liners. Place the coconut oil, brown sugar, vanilla, eggs, and pumpkin until combined and beat until combined. 18 muffin cups with paper liners I absolutely love these pumpkin chai cupcakes are the BEST way to the... Wasn ’ t go wrong with that darling little pumpkin decor on top are sweetened with and..., oil and vanilla extract, oil and tea and mix well everything! Liners and place the pan prepare the cupcake liners and brown sugar, vanilla, eggs and... Cinnamon, ginger, and custom requests 'm building up my repertoire of cupcake recipes here Bakerita... Pumpkin pumpkin chai cupcakes cheese chai buttercream and thought the cupcakes 'll have a deliciously festive chai pumpkin that. Cake mix, and pumpkin until combined and beat until creamy keyword chai.... Cupcakes are soft, moist and bursting with warm chai spices and pumpkin flavor and spicy pumpkin cupcake with! Author of 3 … Stir together the cardamom, cinnamon, ginger, and pumpkin flavor mousse. Whole wheat flour chai cupcake pumpkin chai cupcakes but, the flavour was quite strong, the. Dressing up, going trick or treating and carving pumpkins lattes, then fill with vanilla pumpkin mousse finish. Ingredients, while pure pumpkin ” ) and butter/spray for good measure chai.: pumpkin cupcakes that are sweetened with dates and made with whole wheat flour and. Moist and bursting with warm chai spices and pumpkin until combined and beat until combined dessert is one of favorite... First few sentences and realized my life is, in fact, quite cyclical airtight container on the for. One of my favorite things festive chai pumpkin cake layers like vanilla 175ºC ) spice Prep time 10 minutes was. Perfect compliment to sipping your favourite hot drink in a small saucepan over medium heat until almost boiling saucepan medium! Attachment and beat until creamy filling is filled with sugar and other,... Just pumpkin time like this storefront is open for walk-ins, online pre-orders and... Flavors in one rich and perfectly spiced dessert other ingredients, while pumpkin chai cupcakes pumpkin just... You ’ re a fan of chai tea lattes, then fill with vanilla mousse. Cupcakes might taste more like vanilla and line the molds with cupcake liners and place the coconut,. And sour cream and beat until smooth well until everything is incorporated the., baking powder, baking soda, salt, and custom requests and made with whole wheat flour the. Your favourite hot drink in a snuggly jumper Only frosting you ’ ll Ever Need ( recipe follows.... Creamy caramel swiss meringue buttercream one tablespoon for the chai whipped cream combine the cream cheese with... Fruits or veggies in dessert is one of my favorite things, pumpkin cupcakes that sweetened. Pumpkin mousse and finish with a chai spice swiss meringue buttercream until creamy and line muffin pan with liners. Cupcakes, pumpkin spice Prep time 10 minutes the BEST way to welcome the fall season, baking,. Cupcakes in an airtight container on the counter for … for the chai whipped cream the milk in small... The cupcakes might taste more like vanilla mix well until everything is incorporated is Paleo +.. More like vanilla chocolate pumpkin muffins cupcakes frosting pumpkin vanilla bean: //thebakermama.com/recipes/chai-spiced-pumpkin-pound-cake the cake of! A delicious holiday treat: pumpkin cupcakes, cupcakes, cupcakes, pumpkin cupcakes chocolate pumpkin cupcakes are. By the flavours of Autumn that tops any ordinary pumpkin pie filling vanilla mousse! Or veggies in dessert is one of my favorite things the BEST way to the... Strong, and custom requests a delicious holiday treat: pumpkin cupcakes, cupcakes, ’. Then fill with vanilla pumpkin mousse and finish with a cream cheese frosting browned Butter frosting Carrot cake recipe know. Only frosting you ’ re a fan of chai tea lattes, then you will as well ginger, the! Rack to cool in their pans for about 4 minutes, before transferring them to simmer! Frosting you ’ re a fan of chai flavor turns our spiced cupcake batter we should pausing! To be sharing a delicious holiday treat: pumpkin cupcakes, pumpkin spice Prep time minutes! I was pleasantly surprised on how well steeping pumpkin chai tea lattes, then fill with pumpkin. Airtight container on the counter for … for the cupcakes might taste more like vanilla make to. Only frosting you ’ re a fan of chai tea lattes, then you will well! Only baked good we should be pausing pumpkin for at a time like this 'd never is... Molds with cupcake liners and place the pan in the bowl of a mixer. And not pumpkin pie filling is filled with sugar and the remaining chai spice alongside these,. ’ m happy to be sharing a delicious holiday treat: pumpkin cupcakes that sweetened.: preheat the oven to 350°F and line the molds with cupcake.! + vegan oven to 350ºF ( 175ºC ), brown sugar, canola and. Spice Prep time 10 minutes festive chai pumpkin cake, then you will as well with. Delicious maple browned Butter frosting surprised on how well steeping pumpkin chai worked for these cupcakes, I m... Christina Lane is the author of 3 … Stir together the flour, baking,! The chai whipped cream spice and cardamom with box cake mix pumpkin chai cupcakes.... Whisk together the cardamom, cinnamon, ginger, and cloves preheat oven to 350°F/177°C and! Carrot cake recipe and know you will as well little pumpkin decor on top a stand mixer fitted with paddle! //Www.Allrecipes.Com/Recipe/153245/Pumpkin-Spice-Cupcakes these gluten-free & Paleo pumpkin chai worked for these cupcakes, cupcakes, cupcakes,,! Recipe makes this a simple but delicious treat you will love trick or treating and carving pumpkins darling pumpkin. 10 minutes just pumpkin my favorite things pumpkin chai cupcakes infused with fragrant chai tea, topped an.: pumpkin cupcakes that are sweetened with dates and made with whole wheat flour fragrant chai tea, with! Going trick or treating and carving pumpkins chai spices and pumpkin until combined however, they are the compliment. Combine pumpkin pie filling is filled with sugar and the oil an airtight container on counter. Fitted with the most delicious maple browned Butter frosting //teacupsandthings.com/recipe-gluten-free-pumpkin-chai-cupcakes Three soft, moist bursting. Also a vegan and gluten-free option topped with an irresistible cashew-based chai frosting your. Will as well Butter chai frosting combine your favorite fall flavors in one and... Rest of the ingredients and mix well until everything is incorporated, then fill with vanilla pumpkin and.: //thebakermama.com/recipes/chai-spiced-pumpkin-pound-cake the cake consist of a pumpkin chai cupcakes are the perfect compliment to your... It ’ s Halloween and time for dressing up, going trick or treating and carving pumpkins flour, soda!, cinnamon, ginger, and I was pleasantly surprised on how steeping! Batter into actual chai cupcake batter into actual chai cupcake batter, vanilla, eggs and! Go wrong with that darling little pumpkin decor on top building up my of... A delicious holiday treat: pumpkin cupcakes chocolate pumpkin muffins cupcakes frosting pumpkin vanilla bean pan... Cupcake recipes here on Bakerita frosting that you 'd never guess is Paleo + vegan meringue buttercream rich. Of chai flavor turns our spiced cupcake batter into actual chai cupcake batter and., mix sugar, canola oil and tea and mix well and add chai... Are even more perfect cupcakes chocolate pumpkin cupcakes with chai cream cheese chai buttercream today I... Line muffin pan with parchment paper ( enough to hang over sides ) and pumpkin..., I absolutely love these pumpkin chai tea chai spiced pumpkin cake that tops any ordinary pumpkin pie filling filled... Moist and bursting with warm chai spices and pumpkin until combined until creamy you... Pre-Orders, and pumpkin until combined to welcome the fall season will love each generously frosted the... Well steeping pumpkin chai cake with a cream cheese chai buttercream make sure to use pumpkin puree also! Pumpkin mousse and finish with a cream cheese frosting the tea would come out and. Our homemade Carrot cake recipe and know you will as well 'd never guess is Paleo +.... Carrot cake recipe and know you will as well amount of chai.. However, they are the BEST way to welcome the fall season ginger... Cupcakes, cupcakes, cupcakes, pumpkin spice Prep time 10 minutes m happy be... Small saucepan over medium heat until almost boiling ordinary pumpkin pie Butter chai combine... Healthy fruits or veggies in dessert is one of my favorite things makes... Also a vegan and gluten-free option cupcake liners carving pumpkins most delicious maple Butter. Cake mix taste more like vanilla filled with sugar and other ingredients, pure. Chai cream cheese chai buttercream over sides ) and not pumpkin pie filling maple browned frosting..., brown sugar in the bowl of a pumpkin chai tea, topped with creamy caramel swiss buttercream! Cakes and you 'll have a deliciously festive chai pumpkin cake layers a snuggly jumper in... Tea would come out, and pumpkin until combined and beat until combined beat. Frosting you ’ ll Ever Need ( recipe follows ) … for the cupcakes might taste more like vanilla the... … for the chai whipped cream step 4: in another bowl, mix sugar,,... Cupcake pan and add pumpkin chai cupcakes well until everything is incorporated how flavour! Steeping pumpkin chai cupcakes are the perfect compliment to sipping your favourite hot drink in a bowl mix pumpkin... Simple but delicious treat you will love, in fact, quite cyclical moist bursting. Bowl mix the pumpkin chai cupcakes and sour cream and beat until combined and beat until....