Ground Turkey Enchilada Stew with Quinoa Slow Cooker Turkey Breast with homemade barbecue sauce comes out tender and full of flavor. Cover, cook on LOW for 8 hours. Place turkey cutlets in slow cooker. Pour the remaining liquid into a saucepan and bring it to a boil. Crock Pot Slow Cooker Turkey Breast Wholesome Yum fresh thyme, butter, chicken broth, bone-in turkey breast, fresh rosemary and 6 more Carol's Slow Cooker BBQ Beef (crockpot, barbeque, slowcooker, crock pot) SparkRecipes Cook on high heat, turning once, until tender, three to four hours. Stress Free Weekly Meal Plans for Busy Homes. Are you sure you want to delete your comment? For the turkey breast: Coat the turkey breast thoroughly with the barbecue rub, inside and out, pressing it to stick it to the meat and pushing some under the skin. Since turkey can quickly dry out in the oven, cooking it in a slow cooker helps maintain more moisture so you have a yummy, juicy turkey breast. Slow-Cooked Brisket with Carolina BBQ Sauce, Slow Cooker Georgia Pulled Pork Barbeque Recipe, No-Baste, No-Bother Roasted Turkey Recipe, Slow Cooker Pulled Turkey Sandwiches Recipe. Slow cookers help make life a little easier. Pulled Turkey Sandwiches: Pile the turkey onto your favorite rolls (regular or light) and top with coleslaw. If you can't find turkey or you prefer chicken, this recipe will still turn out great. The barbecue sauce is made with ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, soy sauce, cumin, and paprika. Once you shred the meat, it works well in tacos and salads. Slow cooker bbq wild turkey leg sandwiches. For quicker cooking, you can cut the turkey breast into smaller chunks. Look for one that is low in sugar and doesn't contain lots of hard to pronounce ingredients to keep things light and healthy. Approximately 4 hours on high, or 8 hours on low. SlenderKitchen.com is not a certified weight loss program and should not substitute for any professional or medical guidance on weight loss. Dinner Ideas with Slow Cooker Barbecue Turkey. Stir together the ketchup, sugar and mustard and pour over the turkey. This slow cooker meatloaf is lower in fat and cholesterol because you use 1/2 ground round and 1/2 ground turkey breast. 3) Remove turkey from the slow cooker, and use two forks to shred the meat. 1 bone-in skin-on whole turkey breast (about 6 pounds), rinsed and dried, 1/2 cup (1 stick) butter, room temperature. Try turkey for your next summer cookout – pulled turkey sliders are a perfect make-ahead slow cooker meal that everyone loves. This action cannot be undone. Turkey breast slow-cooked with a sweet and tangy sauce and served over rice. Place the turkey breast skin-side up on top of the potatoes. Combine all ingredients in a crock pot. A 20 minute cook in the pressure cooker and a slow release will be your easy go to for a BBQ turkey breast! This crockpot turkey will keep in the freezer after it has been cooked. While the sauce is thickening, shred or slice the turkey using two forks and return to the slow … This pulled turkey recipe is tasty, simple, and a … Pour over 1/4 cup Madeira wine; add 1 onion, preferably Vidalia, sliced; 1 sprig thyme; 1 garlic clove; 1 tablespoon honey. FREE 7-Day Meal Plan. It's also flavored with onions and garlic that add tons of flavor to the sauce while it cooks. It's the perfect healthy option for a barbecue, football game, or party. Place the turkey, skin side up, in a slow cooker. Where can I find a small boneless, skinless turkey breast? If you don't want to make your own sauce, you can use your favorite store bought option instead. Place the turkey in the slow cooker, breast side up and cover. Season the turkey with salt and pepper and place over the onions. The Nutritional Values provided are estimates only and may vary based on the preparation method. Trisha's moist, flavorful turkey is a Thanksgiving must. https://www.allrecipes.com/recipe/216113/shredded-turkey-barbecue It's the perfect healthy option for a barbecue, football game, or party. Slow Cooker Coca Cola Pork Roast 2 Cookin Mamas. Absolutely! You can also throw in some chili powder or cayenne if you like things spicy. Jump to Recipe keyboard_arrow_down. For quicker cooking, you can cut the turkey breast into smaller chunks. For quicker cooking, you can cut the turkey breast into smaller chunks. It can also be defrosted in the microwave on low power so it doesn't dry out. Summer barbecue season is in full swing, and no doubt your grill has seen its fair share of burgers, dogs, and chicken breasts … Cook up everything from chili and short ribs to tacos and stews - plus, comforting sides like mashed potatoes and butternut squash. Season a 4- to 6-pound boneless turkey breast with coarse salt and freshly ground pepper. Serve with sauce on side. Cover and cook on low for 5 to 6 hours or on high for 3 to 4 hours. The turkey should be very tender with the meat falling off the bones. The best way to defrost it is to place it in the fridge the night before and let it thaw out overnight. ), Roasted Cauliflower and Pomegranate Salad with Honey Sesame Dressing, Sunday Slow Cooker: Butternut Squash Soup Three Ways, Slow Cooker Sunday: Beer Braised Flank Steak, Roasted Eggplant and Quinoa Salad with Feta. It depends on what kind of turkey you are cooking. Remove turkey breasts from crock pot and slice thinly. Cook until the meat is falling apart, 6 to 8 hours depending on the size of the breast. It's funny how I almost always incorporate ground turkey, turkey sausage, or deli turkey into my meals but always forget about turkey breast unless its Thanksgiving. Add the sauce and stir together. And, even better, this traditional-feeling turkey is done so simply in the slow cooker. Pulled Turkey Sandwiches: Pile the turkey onto your favorite rolls (regular or light) and top with coleslaw. https://snapguide.com/guides/slow-cook-juicy-bbq-pulled-turkey For quicker cooking, you can cut the turkey breast into smaller chunks. All rights reserved. One note is to always look for a no sugar added or lower sugar ketchup if you can. SLOW COOKER TURKEY BREAST // CRAZYFORCRUST.COMSlow Cooker Turkey Breast is an easy way to make a turkey dinner for a smaller crowd! You can also add a couple of tablespoons of tomato paste if you like lots of tomato flavor in your barbecue sauce. Remove the turkey and any bones from the slow cooker. To crisp the skin up, place on a oven-safe platter and place under the broiler of the oven on low until crisp and golden brown. Regular ketchup tends to have a lot of sugar. Cover. This recipe combines turkey breast with apple and barbecue flavors for a delicious fall dish. Cover and continue to cook on high for 8-10 minutes until the sauce has thickened. Remove from heat and stir in liquid smoke. Of course, a big part of turkey is the leftovers and this recipe delivers. Cook on low for 4 to 6 hours or until the meat reaches an internal temperature of 165°F. Pulled Turkey Sandwiches: Pile the turkey onto your favorite rolls (regular or light) and top with coleslaw. https://www.tasteofhome.com/recipes/slow-cooker-turkey-breast 4) Add 3/4 cup of bbq sauce to the turkey, and mix well. In a saucepan over medium heat, combine remaining ingredients except for liquid smoke. May have some for leftovers, too! Add chicken breasts and turn to … All Rights Reserved, New Year's Special: 25% Off Meal Plans! In a slow cooker, combine barbecue sauce, brown sugar, vinegar, paprika, and garlic powder. Slowly work your fingers under the skin of the turkey breast to separate the skin from the breast, being careful not to tear the skin. Place the onion chunks inside the cavity and … Rub the butter under the skin, covering the entire breast as evenly as possible, then rub the outside of the skin with the garlic powder mixture. Spread the onions in the bottom of a 6- to 8-quart slow cooker. Dinner Ideas with Slow Cooker Barbecue Turkey. They are frozen and are located across from the packed meat in the meat section. Pull the meat off of the bone and place the turkey back into the juices left in the slow cooker. While the sauce is thickening, shred or slice the turkey using two forks and return to the slow cooker. If you’re in the mood for some bbq and don’t feel like firing up the stick burner, throw the legs in the slow cooker with some onions and your favorite bbq sauce. Once the turkey is cooked, remove it from the slow cooker and place it on a plate. https://www.rachaelrayshow.com/recipes/turkey-legs-in-a-slow-cooker Cover and bake on high for 4-5 hours or on low for 6-8 hours. https://www.tasteofhome.com/recipes/slow-cooker-shredded-turkey-sandwiches Saute garlic in butter over medium heat for 30 seconds. (**Note: all slow cookers cook differently, so check your instructions, and always make sure your turkey is fully cooked before serving!) Pour the sauce into the slow cooker and cook for 4-6 hours until the turkey is fork tender. For a skin on and bone-in turkey breast, it will take closer to 8 hours to cook it in the crockpot. Watch it being made by video! Slow Cooker Turkey Breast with homemade barbecue sauce comes out tender and full of flavor. Seal with the lid. In the past it could be pretty hard to find out outside of the holidays, but now I find my local supermarket almost always has turkey breast (or at least turkey breast tenderloins) available. Walmart carries them. Since I can get bored pretty quickly with chicken breast, turning to turkey is always a great option and believe me when I say you won't regret making this slow cooker barbecue pulled turkey. Remove turkey from crockpot, shred with 2 forks. In a small bowl, whisk together all of the ingredients, except the turkey and onions. Using 2 forks, shred the meat in the juices and allow to rest for 5 to 10 minutes before serving. Shred the meat with two forks. Place the turkey breast on top of the onions and garlic in the slow cooker and set the slow cooker to low. Cook on Low 4 hours. Serve over white or brown rice. Place pulled turkey in bbq … Make sure to store it with plenty of sauce. Made with lean turkey breast and an easy barbecue sauce that comes together right in the slow cooker, this meal is so good. Your daily values may be higher or lower depending on your calorie needs. Sign up for the Recipe of the Day Newsletter Privacy Policy. Allow to rest for about 10 minutes before slicing. For a skin on and bone-in turkey breast, it will take closer to 8 hours to cook it in the crockpot. This recipe was developed in partnership with the National Turkey Federation. If you want to avoid ketchup altogether, you could use tomato sauce instead and taste before adding it to the crockpot to see if you need more vinegar or spices. 60 Weight Watchers Recipes (with New myWW Points! Sounds so, so good! * Percent Daily Values are based on a 2,000 calorie diet. Combine remaining ingredients in a medium bowl; mix and pour over turkey. Season generously with salt and pepper. *we sauteed some onions as well to serve with the pulled turkey! Reduce heat to medium/low and continue cooking for 10 minutes. fresh ground pepper, Coca Cola, salt, brown sugar, garlic, dry rub and 2 more ... bbq sauce, boneless, skinless chicken breasts, onion, Coca Cola. Stream your favorite Discovery shows all in one spot starting on January 4. Pair it with this skinny coleslaw and slow cooker pinto beans. Rub the turkey thighs with the chili powder, cumin, 1 teaspoon salt and 1/2 teaspoon pepper and place over the onions. Today's recipe is a twist on a traditional barbecue pulled chicken made with homemade barbecue sauce, turkey, and onions. © 2021 Discovery or its subsidiaries and affiliates. Tag us using @SlenderKitchen or #slenderkitchen. Bring to boil and simmer for 5 minutes. Put the onions in the bottom of a 6-quart slow cooker with the garlic cloves. Add this to your list of go-to crockpot meals. Rub the butter under the skin, covering the entire breast as evenly as possible, then rub the outside of the skin with the garlic powder mixture. Pour over turkey. Combine remaining ingredients. You can use boneless skinless chicken breast or thighs. Place turkey in crockpot. You will need about 1.5 cups of barebcue sauce to replace the homemade one. Serve turkey on sandwich buns. This meatloaf will be moist, but not as greasy as other recipes for a slow cooker. Any information contained on this site reflect Kristen's and Slender Kitchen's contributors weight loss experience and knowledge and is not intended to take the place of medical advice from a physician about the best weight loss program for you. Crock Pot Slow Cooker Turkey Breast Wholesome Yum chicken broth, fresh rosemary, paprika, yellow onion, garlic and 6 more Carol's Slow Cooker BBQ Beef (crockpot, barbeque, slowcooker, crock pot) … If you decide to use chicken breasts, make sure to only cook them for 3-4 hours on low so they don't become dry. Slow Cooker Recipes. The prep is as simple as seasoning your meat with bbq rub and placing the legs in … Start utilizing the zero point boneless, skinless Turkey Tenderloin for all kinds of savory and satisfying WW dishes. Slow Cooker Turkey Breast covered in a low sugar, homemade barbecue sauce is the answer when you are wondering what to make for dinner or your next party. Snap a picture and show us what you made on Instagram or Facebook. The content of this field is kept private and will not be shown publicly. Add the rest of the sauce ingredients and bring to a boil. Use Code: NY2021, Stop wondering whats for dinner! Place turkey in slow cooker stoneware. Cover and cook until the thickest part of the turkey breast reaches 165°F on an instant-read thermometer, 3 to 4 hours on the LOW setting, or 2 1/2 to 3 hours on the HIGH setting. Dinner Ideas with Slow Cooker Barbecue Turkey. † SmartPoints™ calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc. For a skin on and bone-in turkey breast, it will take closer to 8 hours to cook it in the crockpot. Place the potatoes in a 6-quart or larger slow cooker, and pour in the broth. For a recipe using turkey breast without the skin and bone, it will only take 4-6 hours on low in the slow cooker depending on the size of the turkey breast. Layer the onions on the bottom of the slow cooker. Slender Kitchen © 2021 Arandola, LLC. Place turkey, beer, butter, and soup mix in the slow cooker and cook until turkey is easily shredded with a fork. Slowly work your fingers under the skin of the turkey breast to separate the skin from the breast, being careful not to tear the skin. 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